Homestead farming holds several key benefits: self-sufficiency, sustainability, and a deeper connection to the land. It fosters independence by providing food security and reducing reliance on external sources. Additionally, it promotes environmental stewardship through practices like organic farming and permaculture, contributing to long-term sustainability. Moreover, it cultivates a sense of fulfillment and connection to nature, fostering a more mindful and holistic lifestyle.
Reported By: A.M. Adithya SJC-IJK
